Weekly Menu

March 10th

Christy’s Potato Soup

Spinach Berry Salad with Poached Pear

Chicken Poblano Pepper Casserole (GF)

Beef Enchiladas with Green Chili Sauce

Baked Cod with Lemon Dill Sauce

Salisbury Steak with Whiskey Sauce

Mexican Black Beans

Garlic Herb Mushrooms

Carrot Cake Cream Bars

Mexican Chocolate Cake

ADD ON: Tzatziki Chicken Salad – great for lunches! *add on Joseph’s Pita Bread

If you have any questions please feel free to email us at: Feedme@highlandparkkitchen.net

If you have lost your bag please add a replacement bag order on your food order it is $15

Place your order by 12pm on SATURDAY

PLACE YOUR ORDER HERE:

Home Delivery ordering page – Click Here to Order

As always – orders are due by 12:00 on Saturday

for your delivery on Tuesday