Weekly Menu


October 20th

Black Bean Soup (GF)

Fall Harvest Salad with Raspberry Vinaigrette (GF)

Fall Beef Stew (can request GF)

HPK Chicken Spaghetti (freezes great)

Caribbean Pork Tenderloin with Mango Salsa (GF)

Barria Enchiladas (GF)

Fall Roasted Root Vegetables (GF)

Saffron Rice (GF)

Pumpkin Oatmeal Cream Pies

Caramel Apple Pie Bombs

ADD ON: HPK Chicken Salad (GF)

If you have any questions please feel free to email us at: Feedme@highlandparkkitchen.net

If you have lost your bag please add a replacement bag order on your food order it is $15

Place your order by 12pm on SATURDAY

PLACE YOUR ORDER HERE:

Home Delivery ordering page – Click Here to Order

As always – orders are due by 12:00 on Saturday

for your delivery on Tuesday